Veganuary 2019 is already off to the most incredible start, with a vegan seafood range and 3 pizzas at Sainsbury’s, the Gregg’s sausage roll, the Jackfruit addition at Pizza Hut, the new vegan sandwiches at Boots, and now M&S have bought out a range of 60 vegan meals – and we’re only on day 3! 

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Pizza Express have had a couple of vegan options for a while now, but there are two new additions to their menu which sound a lot more interesting than the usual bit-of-veg effort, so of course me and Danny thought we’d take one for the team and try them out for you all. Really no need to thank us! Please.

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Holy Mountain Kitchen is a self proclaimed “Mexican (sort of) junk food (sort of)” pop-up currently residing in The East Village Bar in Hyde Park, Leeds. East Village used to be my absolute favourite cocktail…

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Riverford have vegan, vegetarian and omnivore options, seperated into simple or more elaborate recipes, designed to match whatever you’re after. We got one simple vegan which took 30 minutes, and one foodie vegan which took 60 minutes. I would usually turn my nose up at spending 60 entire minutes in the kitchen, but me and Danny cooked that one together and it was actually a really nice activity to do as a couple – look at Riverford, bringing us closer together! I’m only being semi-sarcastic, it was honestly really fun.

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Formerly a temporary pop-up vendor in Trinity Kitchen, Wanderer Junk have been serving up seitan burgers & loaded fries to the grateful citizens of Leeds since the start of summer. I think I speak on behalf of literally every Leeds vegan when I say we were all dreading the day their residency would end and we would be left trekking to Kirkstall for MOG’s once more. However, in September, they saved all our asses and announced they had taken over the Chapel of Church, which is right next to the Leeds Uni campus. God. Bless. These. Guys.

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